- (804) 416-6816
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
Barbeque
$8 1/2 lb Peel N' Eat Shrimp, $5 Pit Slider Trio, $1 Pickled Egg
$2.50 Modelos, $3 rails, $5 for a PBR + shot of rail spirit, $3 sweet vermouth, $5 glasses of wine















